Diet plan for weight loss
Sometimes you pay Rs 2,000 a month thinking that the money paid will motivate you to get to the gym. And at times, after paying the money, a month goes by and you realise you’ve just visited the gym twice. Maybe you find the gym routine boring or maybe you just aren’t getting enough time to go there.
However, it is possible to lose those extra kilos at home with some simple exercises and by following a good diet. All that you need is some discipline and dedication.
Diet for weight loss
Obesity is the most prevalent form of malnutrition across the globe. In India, the prevalence of obesity is 12.6% in women and 9.3% in men. This means that more than a 100 million people are obese in India.
“A low-calorie, high-nutrition diet that helps lose weight without compromising the person’s health is thus recommended,” says Bangalore-based nutritionist, Priyannka Aashu Singh, who is with Portea Medical, which is a home healthcare provider.
“There has been a lot of hue and cry about low carb diets. One must understand that although a low carbohydrate and a high-fat diet (Atkins diet) has been shown to cause weight loss of about 3.3 kg in six months, there has been no significant difference in the weight loss after 12 months when compared to low fat diets,” Singh said.
Water should be the main beverage and drinks with high sugar content, such as soft drinks and fruit juices, should be limited or avoided.
Breakfast: A protein rich breakfast is a must.
An experiment by the University of Missouri involving 20 overweight females between the ages of 18 and 20 proved that a high protein breakfast led to reduced cravings and they also snacked less on unhealthy foods.
Moong dal parantha, sprouted moong with poha or upma, muesli or flakes with fruits and seeds or oats idlis, eggs in different forms, peanut butter sandwich with a glass of milk or fresh fruit juice.
Mid-morning snack: Fruits with buttermilk or green tea. “Green tea increases fat burning and improves physical performance. It can lower your risk of Type 2 diabetes, risk of cardiovascular disease and help you lose weight and lessen your risk of obesity,” explains Singh.
Lunch: Homemade dal or legumes, roti, veggies with soup and green salad and raita or curd.
Early-evening snack: Protein shake, nuts and seeds, veg sandwich or milk and apple. Researchers at Pennsylvania State University conducted a study which proved that nuts such as almonds have anti-cholesterol benefits and hence should be included in your diet.
Dinner: Dal, veggies, with brown rice or roti and vegetable soup. And you should keep in mind that a light dinner is important, since the digestive system should get rest at night.
There is no point depriving yourself of food. The mantra is to ‘Eat in moderation’.
Use less oil or ghee in vegetables, dal, etc. Indian homemade food is the best dietary plan — roti, vegetables, poha, idli, buttermilk, coconut water are all excellent choices. Moderate amounts of rice, controlled portion of ghee daily and once a while homemade fried food such as puri, bhajiya and vada can be tried. These foods give you the energy your body needs.
Avoid all junk foods, be it Indian or western. Samosas, kachori, pizza, donuts are all equally bad. Foods with added sugars, and processed foods that contain high amount of trans-fats should be avoided.